Cheers to our 100th Post – The French 75

Ladies and gentlemen, this is our 100th post, and what better way to celebrate than with some champagne! Here’s one of our favourite champagne cocktails, the French 75.


1 oz gin
½ oz lemon juice
½ oz simple syrup
1 oz Brut champagne

Shake the gin, lemon juice, and simple syrup over ice and strain into a chilled coupe. Top with the champagne.

We’re so happy that you’ve joined us for this often silly, but sometimes informative, odyssey that began almost a year ago with The Myth of Absinthe.

So fill your cup and cheers to 100 more. Salut!

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